AFR supports Odaff’s solution to continue swine exhibiting in state

By Staff reports
Posted Jun 29, 2009 @ 09:22 AM
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American Farmers and Ranchers, a general farm organization and mutual insurance company, recently issued a statement of support for action by the Oklahoma Department of Agriculture, Food and Forestry to require exhibitors in swine shows to have their premises identified prior to show participation.
“AFR supports ODAFF in its decision to continue swine shows in Oklahoma,” said AFR President Terry Detrick. “AFR is a strong supporter of all rural youth programs in the state.
He said he believed “all 4-H and FFA members should continue to be able to compete and this process allows that opportunity.”
“The premise identification requirement prior to exhibiting swine is a much more favorable solution to the alternative of shutting down these much-loved family involved shows,” Detrick said.
“It is less burdensome to have premise identification than to trade it for the possibility of a communicable disease with an inability to trace the problem.”
Oklahoma joins the ranks of Arizona, Colorado, Ohio and other national shows which require premise identification for participants.
AFR policy adopted by delegates at its last annual convention on the subject stated that AFR members “support the current USDA premise identification program. Any future programs dealing with animal identification should be least burdensome to producers and maintain producer confidentiality.”
Detrick said the actions by ODAFF are consistent with AFR’s policy and that the purpose of the program is to improve efficiency and speed of control by state health officials to combat any agriculture disease that might threaten the assets and very livelihood of Oklahoma agriculture producers. 
“This action protects both social and economic concerns,” he said. “Premise identification is a free service. ODAFF does not charge for it, and there are strict mandatory guidelines in place that such information cannot be released and must remain confidential.”
Detrick also commended Gov. Brad Henry, Agriculture Secretary Terry Peach, the Board of Agriculture and state health officials for being proactive in preparing in advance for issues that may affect the state’s pork industry.

American Farmers and Ranchers, a general farm organization and mutual insurance company, recently issued a statement of support for action by the Oklahoma Department of Agriculture, Food and Forestry to require exhibitors in swine shows to have their premises identified prior to show participation.
“AFR supports ODAFF in its decision to continue swine shows in Oklahoma,” said AFR President Terry Detrick. “AFR is a strong supporter of all rural youth programs in the state.
He said he believed “all 4-H and FFA members should continue to be able to compete and this process allows that opportunity.”
“The premise identification requirement prior to exhibiting swine is a much more favorable solution to the alternative of shutting down these much-loved family involved shows,” Detrick said.
“It is less burdensome to have premise identification than to trade it for the possibility of a communicable disease with an inability to trace the problem.”
Oklahoma joins the ranks of Arizona, Colorado, Ohio and other national shows which require premise identification for participants.
AFR policy adopted by delegates at its last annual convention on the subject stated that AFR members “support the current USDA premise identification program. Any future programs dealing with animal identification should be least burdensome to producers and maintain producer confidentiality.”
Detrick said the actions by ODAFF are consistent with AFR’s policy and that the purpose of the program is to improve efficiency and speed of control by state health officials to combat any agriculture disease that might threaten the assets and very livelihood of Oklahoma agriculture producers. 
“This action protects both social and economic concerns,” he said. “Premise identification is a free service. ODAFF does not charge for it, and there are strict mandatory guidelines in place that such information cannot be released and must remain confidential.”
Detrick also commended Gov. Brad Henry, Agriculture Secretary Terry Peach, the Board of Agriculture and state health officials for being proactive in preparing in advance for issues that may affect the state’s pork industry.

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