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By Jim Hillibish
Posted Nov 18, 2009 @ 02:19 PM

Can citrus be zestful? You bet it can. The outermost skin of lemons, limes and oranges contains the strongest flavor of the fruit, the zest. It is pared off with a knife or citrus zester.

Zest is only the colored part of the skin and not the white underneath. Its aromatic oils flavor a wide range of raw and cooked recipes and baked goods.

The Repository (Canton, Ohio)

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